Perishable products require special attention to every detail from pick-up to final destination.
Products are treated delicately to extend the shelf life of fresh goods.
- Controlled environment
- Special handling
- Proper cool chain process from acceptance until delivery
- Cool rooms and freezers are available from 15C to -20C
- Expedited time on the tarmac at origin transit and destination stations
Why choose express go fresh
Staff numbers are quailed for special treatment of perishable goods from seafood to flowers.
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